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            跨文化交際論文中外飲食文化差異(英文)

            更新時間:2024-03-15 08:25:32 閱讀: 評論:0

            2024年3月15日發(作者:有夢想誰都了不起)

            跨文化交際論文中外飲食文化差異(英文)

            Differences of Table Manners between China and West

            Chapter 1 Introduction

            As the economy and culture developing rapidly, having dinner is not only for people

            basic physical need, but also the important skill in social communication. Good

            manners and courtesy have become increasingly common understanding of the public.

            With the deepening of reform and opening up policy in China and the strengthening

            of communication between China and West, people have a great number of

            opportunities to have dinner with foreigners. A lot of table manners, such as arriving

            time, at arrangement, and order of rving dishes, tableware, behaviour and

            communication, reflect different culture and life-style in nations or countries. There

            are many differences of table manners between China and western countries.

            It is extremely important for people to understand the differences to avoid making

            mistakes and promote the development of humanity culture and achieve interpersonal

            harmony in both countries.

            1

            Differences of Table Manners between China and West

            Chapter 2 Literature Review

            It is a common n that different countries have different cultures. Table manners,

            as a kind of social customs, are deeply influenced by culture and vary in many

            different kinds of areas. China has characteristic table manners with a long history,

            and western countries also have their own table manners. To some degree, having

            good table manners is a symbol of a nation’s civilization and an expression of a

            person’s moral cultivation.

            2

            Differences of Table Manners between China and West

            Chapter 3 Cultural Differences of Table Manners

            3.1 Arriving Time

            As we all know that Chine people often arrive half an hour later than the predicted

            time and the host also ems to have prepares for that. When they are waiting for

            other guests, the host always arranges some games so that the guests who come earlier

            would not feel boring. While in western countries, people do things strictly and all the

            activities begin on time. People should arrive at the party on time especially the

            formal banquets. It is considered as impolite and contempt for the host and other

            guests if one arrives 10 minutes later.

            3.2 Seat Arrangement

            In Chine table manners, ating arrangement is the most important part. The at

            of honor, rerved for the banquet’s master or the highest status’s guest, is in the

            center facing east or facing the door. And the other higher position guests sit clor to

            the master of the banquet. The lowest position guests sit furthest from the at of

            honor. If it is a round table, the one facing the door is the guest of honor. The ats on

            the left hand are cond, and then in turn fourth and sixth and so on. The guests on the

            right hand are the same.

            While in western countries, it is different. When the hostess announced dinner is

            ready, male host will lead guests to the table in turn, and the hostess walks behind

            them. Some host will also place name card on the table to show the at.

            3.3 Order of Serving Dishes

            Chine meals usually begin with appetizers. There are often four or five kinds of

            appetizers, such as, cold meats, prerved eggs, smoked fish and vegetable relishes.

            All the food are arranged beautifully on parate dishes or on one large platter. Then

            the hot food should be rved. There is an important rule to rve the whole duck,

            chicken and fish, which is don’t put the head and tail to the major at. After the hot

            dishes, then comes the main cour, rice. At last, desrts and fruits are provided to

            help digestion.

            In western countries, the first dish is appetizer as well. The cond dish is soup. The

            third dish is fish dish. Meat and poultry dishes is the fourth dish, which also known as

            the main cour. And the most reprentative is beef and steak. Salad can be a kind of

            side dish, which can be arranged either after or with the meat dish. The sixth dish is

            desrt, such as pudding, ice cream, chee, fruit and so on. The final drink is coffee

            with cream or tea with sugar.

            3

            Differences of Table Manners between China and West

            3.4 Tableware

            Chine people mainly u bowl, chopsticks and spoons. Chopsticks are the most

            important tableware in China. While in rving English meals, they u so much

            tablewares with different kinds and sizes. There are different kinds of glass, spoons,

            plates, bowls and knives. The main tablewares in western are knives, forks, spoons,

            glass and napkin.

            3.5 Behaviour and Communication

            When on the dinner table, Chine people talked a lot and enjoy the delicious food

            at the same time, which means the hospitality and sincere of hostess. Becau they

            believe that the lively atmosphere on the dinner table reflects the cheerful of guests

            and the warmth of family. While in western, during the dinner, people talked little and

            cut their own food in the plate quietly.

            4

            Differences of Table Manners between China and West

            Chapter 4 Main Factors Causing the Differences

            4.1 Geography

            The geographical location and the environment lead to the differences between

            Chine and western cultures. People in different places will have different

            behaviours and cultures.

            4.2 Tradition

            With thousands of years of Chine traditional culture, we believe that we should

            take care of others and cooperate with others. Chine people u cheap chopsticks as

            tableware which can reflect Chine collective consciousness. In the book Culture

            on Dinner Table, Mr. Yi Zhongtian said that the core thought of Chine culture is

            group consciousness while the western core thought is individual consciousness. The

            western culture, to be lf-centered, the boundary between people is very clear and

            they usually do not allow mutual interference. That makes western table manners

            without sharing a plate of food. Knife and fork also can reflect individual

            consciousness, and noble west of life.

            4.3 Custom

            People from different countries have different cultures and customs, especially in

            the aspects such as greeting, thanks, apology, flattery, and making telephone calls.

            When Chine invited guests to have dinner, the host always picks food for guests and

            tries his best to make guests eat and drink more. While in western countries, the host

            would just let their guests help themlves and they would never carry food to their

            guest’s bowl.

            5

            Differences of Table Manners between China and West

            Chapter 5 Trend of Syncretism

            Nowadays, an increasing number of western restaurants appear in many cities in

            China and an increasing number of people like to have meals in it. People have

            gradually learned western table manners in their daily life. It is obvious that the

            Chine diet conception is nsible, and the western diet idea is rational. Now, the

            difference ems to become blurred with the strengthening of communication between

            China and West and the development of science. Instead of paying attention to the

            color, flavor and taste of the food, Chine people, like the westerners, pay more

            attention to its health and nutrition. This dismination and development of western

            style food has unavoidably made great influence on Chine food and beverage

            industry, which made Chine style food trade change in the aspects of managing

            concept, management mode, productive means, personnel cultivation and so on.

            6

            Differences of Table Manners between China and West

            Chapter 6 Conclusion

            Social background, historical and cultural differences lead to the differences

            between Chine and Western table manners. To some extent, table manner is a

            reflection of the kind of lifestyle, and the formation of habits which can not be

            obtained in a short period of time. It is actually a kind of historical and cultural

            dimentation and extension. Knowing the differences, people can easily understand

            the culture of each other. In face of the differences, we should comprehend and

            respect their habits and culture and remember that every culture is equal to the other.

            Only recognizing cultural differences between China and West and making a

            reasonable and effective integration, can we establish a social cultural etiquette

            system of contemporary China and reach the ideal harmonious society.

            7

            Differences of Table Manners between China and West

            References

            [1] 易中天. 餐桌上的文化[J]. 當代學生, 2004(10).

            [2] 楊柳,田丹丹,苑富山. 中美餐桌禮儀芻議[J]. 從餐桌禮儀看中西文化差

            異[J]. 硅谷, 2008(18).

            8

            跨文化交際論文中外飲食文化差異(英文)

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